Want to make the Smoothie King Keto Champ™ Berry at home? This homemade copycat recipe uses easy ingredients you can find anywhere and tastes just like the store version. It’s keto-friendly, protein-packed, and super easy to whip up.
How I Figured Out This Recipe
When I first tried making Keto Champ Berry at home, it turned out too thin—the store version is thick and creamy. I knew it had almond butter and almond milk, but it needed more bulk. My secret? Frozen berries and extra almond butter gave it that smooth, spoonable texture that felt just like the Smoothie King one.
Then I realized the cocoa and whey protein were key for flavor and protein punch. Once I got those right, every sip reminded me of the real thing.
Keto Champ Berry Ingredients
- 2 cups frozen mixed berries (blueberries & raspberries): this gives the berry flavor and keeps it low‑carb.
- 2 tbsp almond butter: adds healthy fat and creaminess.
- 1 cup unsweetened almond milk: makes it smooth without extra sugar.
- 2 tbsp cocoa powder: gives a chocolatey note, just like Smoothie King.
- 1 scoop keto protein powder (or vanilla whey): boosts protein for recovery.
- ½ cup ice (if needed): helps thicken to smoothie‑king texture.
How to Make Keto Champ Berry (Copycat)
- Add the basics: put frozen berries, almond butter, almond milk, cocoa powder, and protein powder into your blender.
- Blend until smooth: start slow then go high—about 30 sec.
- Taste and fix: too thick? add a splash of almond milk. Needs sweetness? drop in stevia or a few berries.
- Add ice if you like it cold and thick, then blend again for 10 sec.

Why This Tastes Like the Smoothie King Version
- Uses almond butter and almond milk to match the high‑fat, keto base.
- Cocoa powder for that subtle chocolate layer.
- Frozen berries create the right texture and natural sweetness.
- Protein powder mimics their “keto protein blend” and makes it feel filling.
Easy Tips and Swaps
- Swap keto protein powder for vanilla whey if that’s what you have.
- Make it vegan by using pea protein instead of whey.
- Want more fat? add 1 tsp MCT oil or 1 tbsp chia seeds.
- Need even fewer carbs? use half the berries and more ice or water.
How to Store Your Smoothie
- In the Fridge: Pour it into an airtight jar and keep it up to 24 hours. Shake before drinking—it thickens as it chills.
- In the Freezer: Freeze in portions. When ready, thaw in the fridge overnight and blend again to freshen texture.
Nutrition Info (Per Serving – about 20 oz)
- Calories: 430 kcal
- Fat: 31 g
- Carbs: 19 g (about 10 g fiber = 9 g net carbs)
- Protein: 23 g
Note: This info is an estimate. It can change based on the protein powder and add‑ins you use.
FAQs
- What protein powder is best for Keto Champ Berry?
- Go for a vanilla keto or whey protein powder. It replicates the flavor and boosts protein without hiding sweetness.
- Can I use fresh berries instead of frozen?
- Yes! Just add ½ cup ice to keep it thick and chilled.
- Is this keto-friendly?
- Definitely. One serving has around 9g net carbs—perfect for keto macros.
Try More Recipes:
- Smoothie King The Hulk™ Vanilla
- Smoothie King The Hulk™ Strawberry
- Smoothie King The Hulk™ Chocolate
Smoothie King Keto Champ™ Berry
4
servings30
minutes300
kcalA homemade version of Smoothie King’s Keto Champ Berry smoothie, low in carbs but creamy, chocolatey, and packed with protein.
Ingredients
2 cups frozen blueberries & raspberries
2 tbsp almond butter
1 cup unsweetened almond milk
2 tbsp cocoa powder
1 scoop vanilla keto or whey protein powder
Optional: ½ cup ice (for extra thickness)
Directions
- Combine berries, almond butter, almond milk, cocoa, and protein powder in a blender.
- Blend on low, then high until smooth (~30 sec).
- Taste—adjust thickness with almond milk, sweetness with stevia or berries.
- Add optional ice and blend 10 sec for extra chill.